코팅 종류

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Close-up of a black and white object with a perforated pattern and textured surface.

FLUORORESIN COATING

(PTFE/PFA)

Coating suitable for various cooking and baking applications

Ensures excellent non-stick performance
Withstands high temperatures without degradation

Provides superior chemical and corrosion resistance

Maintains smooth surface and easy cleaning over long-term use

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Freshly baked rectangular sponge cakes cooling in a metal baking tray with individual slots.

SOFT ANODIZED COATING

(SC)

Get anytime access to our growing collection of classes, workshops, and exclusive content.

New items added every month

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Close-up of three rectangular chocolates with embossed text, placed on a metallic cooling rack. Each chocolate has the words "LUCKY GOLD 999.9 MET WT 200G" embossed on top.

FAZ COATING

(FAZ)

Specialized in baked confectionery

Bread drops well without butter

Special heat treatment methods are applied to ensure food safety

Excellent coating durability

Easy to remove contamination from the coated surface

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A person wearing gloves piping chocolate into silicone molds for candy or chocolates.

SILPAP COATING

(SP)

Coating suitable for baked confectionery

Bread drops well without butter

Stable at high temperatures

Strong abrasion resistance

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